Sunday, January 8, 2012

Applesauce Bread

I love making bread with applesauce because it can take the place of much of the oil and also it creates such a moist bread. I toast it in the morning for my son, and he loves it. I feel like he is getting lots of nutrients with the egg, nuts, fruit and even omega 3's with the canola oil. Fruits and nuts can be varied with other dried fruits such as cranberries, cherries, and ofcourse tons of other nut varieties.



preheat oven to 350

3 Cups all purpose flour .78
3 eggs.45
2 cups sugar $1.32
1 cup canola oil .95
2 cups applesauce
1 cup raisins .20
1/2 cup walnuts $1.20
1 tsp ground cinnamon
1 tsp baking soda
1/4 tsp baking powder
1/2 cup sourcream

combine flour, baking soda, baking powder, cinnamon in a bowl
in separate bowl combine sugar, eggs, applesauce, sour cream, and oil
add liquid mixture to dry mixture
when thoroughly mixed add nuts and raisins

pour evenly into 2 bake pans and bake at 350 for 1 hour or until inserted fork comes out clean

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