Monday, November 21, 2011

Pumpkin Banana Bread $4.78

I discovered a while back how great babyfood is to work with, especially because it is just pure nd no added ingredients. Banana babyfood especially gives off a ton of banana flavor and texture. I tweeked this recipe and cut out a bunch of oil because the pumpkin and banana made the bread so moist.
this makes two loaves bread, if you only want one, cut recipe in half
preheat oven to 350

ingredients

2 cups banana babyfood 1.60
2 eggs .30
1/3 cup canola oil .30
1 1/2 cup pumpkin puree .88
1 tablespoon honey .20
1/2 cup white sugar .20
2 1/2 cup all purpose flour
1 tsp baking powder .10
1 tsp baking soda .10
1/2 tsp salt.05
1 tsp cinnamon.05
3/4 cup raisins .70
1/4 cup walnuts .60

In large bowl combine eggs, oil, pumpkin, honey and sugar
in anohter bowl combine flour, baking powder, baking soda, salt, cinnamon
combine dry and wet mixture
when combined fold in raisins and walnuts

pour into baking pan and bake 40 minutes or until toothpick inserted in, comes out clean

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