This cookie is a combination of cookie and cake. It is great for a snack or dessert. I made them with dark chocolate, but they would be great with raisins, cranberries or nuts such as walnuts or pecans. Once again, pumpkin is the star ingredient.
1 Cup Pumpkin Puree
3/4 Cup Sugar
1/2 Cup canola oil
1 Egg
2 Cups Flour
2 Tsp baking powder
1 tsp cinnamon
1 tsp baking soda
1 tsp milk
1 cup dark chocolate chips
1 tsp vanilla
Preheat oven to 375
Mix pumpkin, sugar, egg, canola, milk, and vanilla. Add dry igredients, mix well and add chips. spoon onto cookie sheet. Bake for 10-12 minutes.
No comments:
Post a Comment